Platanos Asados - Grilled Bananas

So, by request, here are the simple steps to yummy Grilled Bananas.

These could also be done on a campfire. I'm thinking they would make a super yummy camping treat!

- Place bananas in peel onto grill.

(I did mine over medium heat)

- Grill for about 10 minutes, turning halfway through.

(I'm not too sure how long they were on total. I think about 12 minutes.)

- When they are blackened and soft take bananas off of the grill.

(I had some trouble judging on this one but 2 of my 3 spilt open so I knew they were done. They look kind of scary but they have to be blackened to be soft enough)

- Split the peels open top to bottom

(Like I said, some of mine were already split)

- Smoosh the ends together to open the split kind of like you would a baked potato.

- Spoon sweet and condensed milk on top.

(I used approximately 1 Tbs for each banana)

- Sprinkle cinnamon on top.

Best eaten with spoons!